This brew's a nice reddish-brown, and has solid, webby, sea-foam lacing.
In this glass, no aroma, really, at first... just really light toffee. As it warms, though, it starts to perk up.
The flavour has a bit of an acidic brightness to it, really. Overall, it's a nice & smooth toffee & lightly burnt caramel flavour... a nice light roasted quality.
The bitterness is nice, and not very strong. Good & mild for the style. The body's fairly light & smooth, and the finish a little sticky.
You can actually get this on tap on PEI now, at the newly refurbed restaurant at the Delta, called Water's Edge. Hooray for local variety!
